Today's special is the chicken avocado, served with steamed broccoli and mashed potatoes! Pair it with a lovely glass of Gascon Malbec red wine!

We are planning an exciting and elegant Father's Day Brunch with Chef Vincent's Shrimp Gazpacho;  12oz aged, thick cut end to end Ribeye's, Petit Tenderloin and Eggs; Fresh Copper River King Salmon; and of course your usual favorites.  And to make the day really special, Jack Carr will be playing saxaphone! Reserve your table now, we are filling up fast.

   I'm totally excited to present a revamped layout for the website, easier to navigate, as well as entirely new sections and features! We've rolled out a beautiful new gallery of interactive realtime panoramic views of the restaurant, rooms, and outside entrance. Check it out, and leave us a comment! We also have a new page devoted to an email newsletter if you'd like to sign up! This would entail special upcoming events you may want to hear about. What's special, what live music, and more!
Leave us a comment- We appreciate you!

Ernie's has rolled out the new menus, including a new mini lunch menu of smaller portions! Check it out online!

Ernie's will be open for lunch on Valentine's Day from 11:30 to 2:00pm.  Dinner will be served from 5:00 to 9:00pm. We will have a special menu to be posted soon!

Jack Carr, local saxaphonist, will be playing at Ernie's from 4-8pm during the Swirl.  Don't miss this!
See details about the wine swirl below!

This Saturday, January 14, from 2pm to 7pm, Main Street is sponsoring the Brenham Uptown Swirl.  Treat yourself, your spouse and your friends to a fun afternoon and evening of sipping wine and swirling through historic Downtown Brenham! For just $25, attendees get a commemorative glass for sampling over 30 wines at 18 participating establishments.